Mummon Mielihyvä Potato Flakes 140 g (2 x 70 g)

Gluten-free alternative for cooking and baking.

Mummon’s Delight Potato Flakes are cooked Finnish potatoes in flake form. You can use potato flakes in cooking like flour, but gluten-free.

– for quickly and easily thickening brown sauce or soups: add directly to hot liquid, doesn’t form lumps
– as a binder for meatloaf mixtures or meatballs
– for savory and sweet baking
– for preparing mashed potatoes

Preparation instructions (mashed potatoes, 3 servings)

Bring 2 dl of milk and 2 dl of water to a boil in a pot. Add 1/2-1 tsp salt and 1 tbsp margarine and remove the pot from the heat. Add 1 dl of cold water. Stir a packet of Mummon’s Delight Potato Flakes lightly into the liquid and let the mixture settle under the lid for about 1 min. Stir the mash until smooth. If desired, you can season the mash with pepper etc.

Finnish potato (99%), emulsifier (E471), stabilizer (E450), antioxidant (E300), acidity regulators (E330, E331).

Packed in a protective atmosphere.

Nutritional value/100 g

Energy 1470 kJ/350 kcal
Fat 0,6 g
– of which saturated fatty acids 0,6 g
Carbohydrates 76 g
– of which sugars 2,3 g
Protein 6 g
Dietary fiber 6,5 g
Salt 0,07 g

Lactose 0 g

Check the best-before marking on the bottom of the package.

Store in a dry and cool place.

GTIN 6430028235018
(6501)

Sort the case into cardboard recycling and the inner bag into plastic recycling.

See the product’s Carbon Footprint from here.